The higher the glycol concentration, the decreased temperatures the system can go. To find out how several ratios have an effect on the freezing issue, go to A Quick Guideline to Glycol. We use propylene glycol, a non-toxic alternative to ethylene glycol, ensuring compliance with food stuff market benchmarks. Our https://todaybookmarks.com/story20342240/the-2-minute-rule-for-glycol-chiller-unit