The final solution at times has an edible silver foil for decoration needs. It might come in various colors based on the ingredients utilized. Kaju Katli is traditionally eaten during Diwali. The dish is famous throughout India. Thandai Masala: Thandai Powder is really an aromatic, flavorful blend of nuts, seeds, and https://ethnicindiangrocer.com.au/groc-pachranga-murabba-amla-800g-a-nutritious-and-delicious-indian-preserve/