Seafood has long been the mainstay with the Emirati diet for centuries. Meat and rice are other staple foods, with lamb and mutton desired to goat and beef. Well-liked beverages are espresso and tea, that may be complemented with cardamom or saffron to provide them with a distinctive flavour.[337] https://milov420e.pages10.com/the-basic-principles-of-الإمارات-68085326