Place the spinach inside a steamer basket and set more than a pot stuffed with one inch of h2o. Provide the h2o to your simmer, protect, and steam for one moment, or until the spinach is wilted. Transfer to some strainer and squeeze out the surplus h2o. Approximately chop. John https://andres2zcm4.activoblog.com/32750088/details-fiction-and-egg-bet