No, sweet paprika does not have any heat. It provides a delicate and sweet flavor profile, which makes it appropriate for people who desire much less spiciness. I very advise splurging to batter and deep fry the beef, nevertheless, you could possibly stir fry the beef in its place (Directions https://edwinlmlxo.bloggactif.com/31993121/about-chili-powder-sweet-paprika-powder