I enjoy them pan-fried with a few uncomplicated sides, or I’ll bake them from the oven. They’re also great for fish tacos or possibly a seafood feast. Start off by seasoning the salmon with salt and a few grinds of pepper. Don’t skimp to the salt—the most significant blunder most https://atlantic-mackerel-size15790.p2blogs.com/30156134/what-does-stockfish-haddock-mean