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The Definitive Guide to shokupan recipe

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Incorporate the tangzhong with the remaining dough ingredients, then blend and knead — by mixer or bread equipment — until eventually a sleek, elastic dough sorts; This may choose Practically 15 minutes in a stand mixer. I have not attempted freezing the dough. I am not confident. I'd personally adore https://gregoryquvvt.ampedpages.com/new-step-by-step-map-for-shokupan-bread-56152394

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