Enchiladas Potosinas are a type of enchilada usually containing salsa, queso fresco and veggies like avocado. The filling is wrapped inside a corn tortilla. The enchilada is then fried prior to serving with garnishes and sides like rice and beans. Have a spoonful of the organized masa (about two-three tablespoons, https://mexicancuisine77666.aioblogs.com/80816440/fiesta-atmosphere-for-dummies